Ciao Bella Cupcakes
Gourmet Selection for any Occasion, hand-made by Ashley Gioia
Ciao Bella Blog Views
Friday, July 29, 2011
Mario 1-ups!
The final product.
I rolled out bright white fondant, and cut out dime sized circles for the spots on the mushrooms.
200 of them!
I baked these in the Wilton Fruit and Nut Cups
(not recommended by Wilton, but worked fine for me)
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